Hoyt Institute of Food Allergy
Where your family is provided evidence-based, practice-proven medical management of food allergy and support for food allergy-related dietary and mental health needs
Diagnosis and management of food allergy today goes beyond testing and emergency medication.
If you are looking for an allergist who focuses on food allergy and provides innovative strategies to diagnose and treat food allergy while also supporting the nutritional and mental health aspects of this disease, then the Hoyt Institute of Food Allergy may be the right place for your family.
Dr. Alice Hoyt is board-certified in allergy & immunology, pediatrics, and internal medicine. Awarded by the American Association of Allergy, Asthma, and Immunology, and the American Academy of Pediatrics, Dr. Hoyt is passionate about caring for families with food allergy.
What does the Hoyt Institute of Food Allergy offer?
Food allergy management starts with accurate evaluation. This includes a comprehensive history, targeted exam, and case-specific skin and blood testing. Ingestion challenges also are an important component of many families’ food allergy evaluations.
Personalized Medical Management and Dietary Strategies
Once food allergy is diagnosed, personalized medical management including detailed dietary recommendation and education are provided. Throughout the process, shared decision making between Dr. Hoyt’s team and the family are central to the child’s medical plan.
Emotional Support Services
Anxiety is a real issue affecting many families of children with food allergy. Recognizing and managing food allergy-associated mental health issues is critical to managing this chronic disease.
These challenges are real, and Dr. Hoyt and her team are here to help you navigate them all.
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